The beer Kobo restaurant hides in a small avenue behind the Nakano Broadway greets the company in a really snug manner, from picket design within the store and design, to unveiled rays on the ceiling, to the small mezzanine the place they will climb there and lean on the ground. The great factor of the attic are the small and personal corners through which they will acknowledge secrets and techniques with out worrying that somebody will hear. There are additionally different seats, three locations close to the wall and the remainder in two small chambers. Behind the glass wall behind the enterprise there’s a room with machines and gear to incubate beer.
The final time I got here right here, the value of a beer with a reasonable dimension ¥ 500 with each beer comes from the faucet. However currently you have got modified the value system, the value is now very completely different and depends upon the scale and form of beer.
The forehead course of additionally adjustments constantly all 12 months spherical and this time you serve all six several types of beer: gold, mild blue, black beer and golden beer, beer, beer Pilsener and New English-IPA beer. Though the placement of the enterprise is kind of small, they serve quite a lot of beers and meals.
Clearly they’ve created their very own method. Initially they have been only a beer pub in Koenji, however now they’ve developed right into a sequence of beer eating places. In different branches resembling Asagaya, Ogikubo and Nakano you can find the identical sort of restaurant, Nakano Department is the smallest department of the 4 branches.
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Get out on the Nakano Station, the place is on foot for a couple of minutes.
